
This was my breakfast this morning when my fever broke and I finally got some of my apetite back. Green eggs and ham. Ooops sorry, wrong book. I meant eggs sunny-side up, American ham (the best!) and dry toast. All prepared with TLC by the best hubby in the world.

And here is sick 'ol me stuffing my face after a a couple of days of soup and toast.
1 comment:
Love the flower garnish. Hope you are on the mend. Also Happy Mothers Day for Sunday the 11th. My Korean market (in the US) had Mothers Day specials on kimchi! Free samples are always good.
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